Tanaka, Ume and Shiso Furikake, 33g
Umeshiso Furikake
This flavourful Japanese seasoning blends tangy ume (pickled plum) with fragrant shiso (perilla leaf), creating a balance of tartness, herbaceous notes, and umami depth. The combination of dried plum and shiso gives dishes a refreshing, slightly salty kick, making it a beloved addition to rice, noodles, and more.
How to Use
Sprinkle over steamed rice or mix into onigiri for a traditional Japanese touch. It pairs well with noodle dishes, salads, and even grilled fish. Try blending it into dressings or using it as a finishing touch on tofu dishes for a bright, tangy flavour boost.
About Tanaka
Founded in 1951, Tanaka is a trusted name in Japanese seasonings, producing high-quality furikake and condiments. With a focus on authentic flavours and premium ingredients, Tanaka brings traditional Japanese taste to modern kitchens worldwide.
梅しそふりかけ
Umeshiso Furikake
Spec
- Prefecture: Hiroshima
Original: $8.04
-65%$8.04
$2.81Tanaka, Ume and Shiso Furikake, 33g
Umeshiso Furikake
This flavourful Japanese seasoning blends tangy ume (pickled plum) with fragrant shiso (perilla leaf), creating a balance of tartness, herbaceous notes, and umami depth. The combination of dried plum and shiso gives dishes a refreshing, slightly salty kick, making it a beloved addition to rice, noodles, and more.
How to Use
Sprinkle over steamed rice or mix into onigiri for a traditional Japanese touch. It pairs well with noodle dishes, salads, and even grilled fish. Try blending it into dressings or using it as a finishing touch on tofu dishes for a bright, tangy flavour boost.
About Tanaka
Founded in 1951, Tanaka is a trusted name in Japanese seasonings, producing high-quality furikake and condiments. With a focus on authentic flavours and premium ingredients, Tanaka brings traditional Japanese taste to modern kitchens worldwide.
梅しそふりかけ
Umeshiso Furikake
Spec
- Prefecture: Hiroshima
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Umeshiso Furikake
This flavourful Japanese seasoning blends tangy ume (pickled plum) with fragrant shiso (perilla leaf), creating a balance of tartness, herbaceous notes, and umami depth. The combination of dried plum and shiso gives dishes a refreshing, slightly salty kick, making it a beloved addition to rice, noodles, and more.
How to Use
Sprinkle over steamed rice or mix into onigiri for a traditional Japanese touch. It pairs well with noodle dishes, salads, and even grilled fish. Try blending it into dressings or using it as a finishing touch on tofu dishes for a bright, tangy flavour boost.
About Tanaka
Founded in 1951, Tanaka is a trusted name in Japanese seasonings, producing high-quality furikake and condiments. With a focus on authentic flavours and premium ingredients, Tanaka brings traditional Japanese taste to modern kitchens worldwide.
梅しそふりかけ
Umeshiso Furikake
Spec
- Prefecture: Hiroshima
